Main responsibilities include:
• Providing professional, efficient and courteous service to all customers.
• Ensuring that all working areas are clean and tidy at all times
• Responsible for setting up of bar area
• Re- stocking the bar and cellar
• Preparing and serving drinks, including Cocktails
• Thorough working knowledge of food & beverage menus and ability to guide guest as necessary.

Personal requirements:
• Min 2 years’ experience in Food and Drink field
• Excellent interpersonal and communication skills
• Fluent in English, Romanian and Russian
• Highly organized and flexible
• Beverage Knowledge

Note: If you are interested in and meet the requirements listed above, please send your CV to the email address: [vezi email]hr@courtyardbymarriottchisinau.com">[vezi email]hr@courtyardbymarriottchisinau.com